Its about time for a dessert recipe don’t you think?
I love it when i can have a sweet thing in my house, that is actually completely plant-based while also being a healthy thing to eat. You could theoretically have a slice of this (or two?) for breakfast and it would be quite balanced in terms of protein, antioxidants and fats! There is nothing in here apart from nuts, lime, coconut derivatives and the antioxidant-rich Matcha 😍
For those of you that dont know, Matcha is a premium, powdered green tea used in the traditional Japanese tea ceremony. Its been around for bloody centuries and is regarded by some Monks as “the ultimate mental and medical remedy with the ability to make one’s life more complete and full”. Having this dessert in my fridge definitely makes my life more full. Okay, my life and my belly 😊 Personally i use the brand EvZin Bio for my matcha tea since its also organic, serious bonus! If you’re from Cyprus you can order it online (HERE) or find in many health food stores.
I gave a slice of this to my father, the ultimate dairy-fiend, and didn’t tell him that it was raw and vegan (of course). I listened for comments: “I like this cake. Its soft and light”. Basically a giant compliment if you know my dad. So basically guys, its passed the Omnivoure test! Definitely recommend topping with chocolate sauce and pistachios, without them, its not quite the same